11am - 4 pm Closed Mondays. Closed July,
August, September $10 Adults $4 Children under 12
This is the Daily Menu for the Boat-in-the-Moat Restaurant
Something fresh for everyone because we know the farmer!
$6.95 All dressings served on the side. Blue Cheese, French, Thousand Island, Ranch, Golden Italian, Homemade Honey Mustard, Oil & Vinaigrette and Fat Free Ranch or French
CHEF’S SALAD Roasted turkey breast, honey ham, cheddar and Swiss atop fresh greens with tomato slices, crispy cucumber, boiled egg, Greek and
green peppers and olives.
TUNA SALAD Homemade tuna salad served over fresh greens with ruby red tomato, crispy cucumber, boiled egg quarters, green peppers
and olives.
GRILLED CHICKEN SALAD Fresh greens topped with grilled chicken breast, crispy bacon, cheddar cheese, green pepper, black olives,
sliced tomato and our own honey mustard dressing.
TACO SALAD Beef and beans made right here and served over fresh lettuce topped with
shredded cheddar, tomato, sour cream, guacamole, salsa, olives, Greek peppers and taco chips.
TOSSED SALAD Fresh greens, sliced tomato, crispy cucumber, onion and olives. $3.25 with salsa $3.95